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Probably the most popular ways to grill is by using charcoal because the food constantly tastes good. Before you can begin grilling with charcoal, it is important to know some important 50 Unique Collection Of Outdoor Oven and Grill tips that will help you possess a safe and enjoyable experience each time you grill.
Obtain the flames going - It is not hard to build a charcoal fire. Just place a good amount of coals onto the grate. Then mound the pieces and light these to get a good fire going. Be sure to leave the flames burning up for about 20 minutes.
After the fire has died straight down some, you want to spread the coals that are heated evenly and then let them burn off for another 5 to a couple of minutes. This will give you a great bottom of hot coals and gray ash for the best grilling.
Cooking time and grilling temperatures - The time that you cook food is determined by what you are cooking. Meats will take longer to cook than hot dogs or hamburgers will.
The heat of your 50 Unique Collection Of Outdoor Oven and Grill needs to be examined to be sure it is not too scorching for the food you are cooking. You can test it simply by placing your hand over the grill.
The less time you are able to keep your hand over it, the warmer it is. If it is too scorching, then you can cool it straight down some by removing some of the hot coals or dispersing them around a little more.
It will require time, experience and just a little research on your part to have the cooking times and grilling temperatures right.
Clean your grill - Before you grill, especially, but also after you grill is a good time to be sure your grill is definitely cleaned. This will prevent you from cooking foods on a dirty grill and getting sick from it. You are not cleaning out the whole grill, just the part that the food will contact.
Prepare your food - Before you grill, add any kind of seasoning or marinade your meats before cooking all of them. You do not want to add spices when it is on the grill as this can cause the flames to leap higher. Instead, ready your meat before cooking to get safety reasons.
Get hamburger patties ready before placing them on the50 Unique Collection Of Outdoor Oven and Grill. Once they are on there you want to keep them for a few minutes in the enclosed grill, then flip them. Be sure they are cooked to a heat of 165 degrees so they are safe to eat.