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Probably the most popular ways to grill is by using charcoal because the food always tastes good. Before you can start grilling with charcoal, it is important to know some important 50 Lovely Pictures Of Outdoor Gourmet Grill Parts tips that will help you have got a safe and enjoyable experience each time you grill.
Obtain the flames going - It is not hard to build a charcoal fire. Just place a good amount of coals onto the grate. Then mound the pieces and light them to get a good fire going. Be sure to leave the flames burning up for about 20 minutes.
Once the fire has died down some, you want to spread the coals that are heated evenly and then let them burn off for another 5 to 10 minutes. This will give you a great bottom of hot coals and gray ash for the best grilling.
Cooking time and grilling temperatures - The time that you cook food depends on what you are cooking. Steaks will take longer to cook than hot dogs or hamburgers will.
The temperature of your 50 Lovely Pictures Of Outdoor Gourmet Grill Parts needs to be tested to be sure it is not too hot for the food you are cooking. You can test it simply by placing your hand over the grill.
The less time you are able to keep your hand over it, the hotter it is. If it is too hot, then you can cool it down some by removing some of the hot coals or distributing them around a little more.
It will take time, experience and just a little research on your part to obtain the cooking times and grilling temperatures right.
Clean your grill - Before you grill, especially, but also after you grill is a good time to be sure your grill can be cleaned. This will stop you from cooking foods on a filthy grill and getting sick from it. You are not cleaning up the whole grill, just the part that the food will touch.
Prepare your food - Just before you grill, add any seasoning or marinade your meats before cooking all of them. You do not want to add sauce when it is on the grill because this can cause the flames to leap higher. Instead, ready your meat before cooking for safety reasons.
Get hamburger patties ready before putting them on the50 Lovely Pictures Of Outdoor Gourmet Grill Parts. After they are on there you want to keep them for a few minutes in the enclosed grill, after that flip them. Be sure they may be cooked to a temperature of 165 degrees so they are safe to eat.