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Probably the most popular ways to grill is by using charcoal because the food constantly tastes good. Before you can begin grilling with charcoal, it is important to know some important 50 Inspirational Images Of Outdoor Gourmet 2 Burner Gas Grill tips that will help you have got a safe and enjoyable experience each time you grill.
Get the flames going -- It is not hard to build a charcoal fire. Just put a good amount of coals onto the grate. Then mound the pieces and light these to get a good fire going. Be sure to leave the flames burning for about 20 minutes.
After the fire has died straight down some, you want to spread the coals that are heated evenly and then let them burn off for another 5 to a couple of minutes. This will give you a great base of hot coals and gray ash for the best barbecuing.
Cooking time and barbecuing temperatures - The time that you cook food depends on what you are cooking. Meats will take longer to cook than hot dogs or hamburgers will.
The temperatures of your 50 Inspirational Images Of Outdoor Gourmet 2 Burner Gas Grill needs to be tested to be sure it is not too scorching for the food you are cooking. You can test it by placing your hand over the grill.
The less time you are able to keep your hand over it, the hotter it is. If it is too scorching, then you can cool it straight down some by removing some of the hot coals or distributing them around a little more.
It will require time, experience and a little research on your part to find the cooking times and barbecuing temperatures right.
Clean your grill - Before you grill, especially, but also after you grill is a good time to be sure your grill can be cleaned. This will prevent you from cooking foods on a dirty grill and getting sick from it. You are not cleaning up the whole grill, just the component that the food will contact.
Prepare your food - Before you grill, add any seasoning or marinade your meats before cooking them. You do not want to add spices when it is on the grill because can cause the flames to leap higher. Instead, prepare your meat before cooking to get safety reasons.
Get hamburger patties ready before placing them on the50 Inspirational Images Of Outdoor Gourmet 2 Burner Gas Grill. When they are on there you want to leave them for a few minutes in the enclosed grill, then flip them. Be sure they may be cooked to a temperatures of 165 degrees so they are safe to eat.