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One of the most popular ways to grill is by using charcoal because the food generally tastes good. Before you can start grilling with charcoal, it is important to know some important 50 Inspirational Collection Of Outdoor Fireplace and Grill tips that will help you have got a safe and pleasant experience each time you grill.
Get the flames going -- It is not hard to build a charcoal fire. Just place a good amount of coals onto the grate. Then mound the pieces and light these to get a good fire going. Be sure to leave the flames burning for about 20 minutes.
When the fire has died straight down some, you want to spread the coals that are heated evenly and then let them burn off for another 5 to 10 minutes. This will give you a great foundation of hot coals and gray ash for the best grilling.
Cooking time and grilling temperatures - The time that you cook food is determined by what you are cooking. Meats will take longer to cook than hot dogs or hamburgers will.
The heat range of your 50 Inspirational Collection Of Outdoor Fireplace and Grill needs to be tested to be sure it is not too scorching for the food you are cooking. You can test it simply by placing your hand over the grill.
The less time you are able to keep your hand over it, the warmer it is. If it is too scorching, then you can cool it straight down some by removing a few of the hot coals or growing them around a little more.
It will require time, experience and just a little research on your part to have the cooking times and grilling temperatures right.
Clean your grill - Before you grill, especially, but also after you grill is a good time to be sure your grill is definitely cleaned. This will prevent you from cooking foods on a dirty grill and getting sick from it. You are not cleaning up the whole grill, just the part that the food will touch.
Prepare your food - Just before you grill, add any seasoning or marinade your meats before cooking them. You do not want to add sauce when it is on the grill because can cause the flames to leap higher. Instead, prepare your meat before cooking to get safety reasons.
Get hamburger patties ready before placing them on the50 Inspirational Collection Of Outdoor Fireplace and Grill. When they are on there you want to keep them for a few minutes in the enclosed grill, after that flip them. Be sure they are cooked to a heat range of 165 degrees therefore they are safe to eat.