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One of the most popular ways to grill is with charcoal because the food always tastes good. Before you can start grilling with charcoal, it is necessary to know some important 50 Best Of Stock Of Weber Outdoor Gas Grill tips that will help you have got a safe and pleasant experience each time you grill.
Obtain the flames going - It is not hard to build a charcoal fire. Just put a good amount of coals onto the grate. Then mound the pieces and light them to get a good fire going. Be sure to leave the flames burning for about 20 minutes.
After the fire has died down some, you want to spread the coals that are warmed evenly and then let them burn off for another 5 to 10 minutes. This will give you a great foundation of hot coals and gray ash for the best barbecuing.
Cooking time and barbecuing temperatures - The time that you cook food is determined by what you are cooking. Meats will take longer to prepare than hot dogs or hamburgers will.
The heat of your 50 Best Of Stock Of Weber Outdoor Gas Grill needs to be examined to be sure it is not too scorching for the food you are cooking. You can test it by placing your hand over the grill.
The less time you are able to hold your hand over it, the warmer it is. If it is too scorching, then you can cool it down some by removing some of the hot coals or dispersing them around a little more.
It will require time, experience and just a little research on your part to get the cooking times and barbecuing temperatures right.
Clean your grill - Before you grill, especially, but also after you grill is a good time for you to be sure your grill is definitely cleaned. This will prevent you from cooking foods on a filthy grill and getting sick from it. You are not cleaning out the whole grill, just the component that the food will touch.
Prepare your food - Prior to you grill, add any seasoning or marinade your meats before cooking them. You do not want to add spices when it is on the grill as this can cause the flames to leap higher. Instead, prepare your meat before cooking for safety reasons.
Get hamburger patties ready before placing them on the50 Best Of Stock Of Weber Outdoor Gas Grill. After they are on there you want to leave them for a few minutes in the enclosed grill, then flip them. Be sure they are cooked to a heat of 165 degrees so they are safe to eat.