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Barbecue Shop – Page 2 – The Outdoor Gourmet Shop from Outdoor Gourmet Charcoal Grill
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One of the most popular ways to grill is with charcoal because the food usually tastes good. Before you can begin grilling with charcoal, it is necessary to know some important 50 Awesome Pictures Of Outdoor Gourmet Charcoal Grill tips that will help you have a safe and pleasant experience each time you grill.
Obtain the flames going - It is not hard to build a charcoal fire. Just put a good amount of coals onto the grate. Then mound the pieces and light these to get a good fire going. Make sure to leave the flames burning up for about 20 minutes.
After the fire has died straight down some, you want to spread the coals that are warmed evenly and then let them burn for another 5 to a couple of minutes. This will give you a great bottom of hot coals and gray ash for the best grilling.
Cooking time and grilling temperatures - The time that you cook food is determined by what you are cooking. Meats will take longer to prepare than hot dogs or hamburgers will.
The temperature of your 50 Awesome Pictures Of Outdoor Gourmet Charcoal Grill needs to be examined to be sure it is not too warm for the food you are cooking. You can test it by placing your hand over the grill.
The less time you are able to hold your hand over it, the warmer it is. If it is too warm, then you can cool it straight down some by removing a few of the hot coals or spreading them around a little more.
It will take time, experience and just a little research on your part to have the cooking times and grilling temperatures right.
Clean your grill - Before you grill, especially, but also after you grill is a good time to be sure your grill is definitely cleaned. This will prevent you from cooking foods on a filthy grill and getting sick from it. You are not cleaning out the whole grill, just the part that the food will touch.
Prepare your food - Prior to you grill, add any kind of seasoning or marinade your meats before cooking them. You do not want to add sauce when it is on the grill because can cause the flames to leap higher. Instead, ready your meat before cooking intended for safety reasons.
Get hamburger patties ready before putting them on the50 Awesome Pictures Of Outdoor Gourmet Charcoal Grill. After they are on there you want to keep them for a few minutes in the enclosed grill, after that flip them. Be sure they may be cooked to a temperature of 165 degrees so they are safe to eat.